Restaurant Week Lunch
Monday 3/4 – Saturday 3/9 

Bali Hai serves a buffet style Sunday Brunch that is not included in Restaurant Week.

$25 Per Person

Please select one pupus and one entree


coconut shrimp –  ginger lime dipping sauce

beef skewer – pickled banh mi salad

thai caesar salad – romaine, house-made caesar dressing, parmesan, rice crackers

local green salad – goat cheese, macadamia nuts, seasonal berries, li hing mui vinaigrette    GF


kalua pork bowl  – steamed white rice, macaroni salad

 seoul cheesesteak –  prime rib, onions, kimchee, miso cheese sauce, amoroso roll

pan seared salmon –  red miso glaze, thai creamed corn

grilled market fish  – ginger-coconut basmati rice, chili mango puree, toasted coconut, macadamia nuts

Gluten Free Menu Choices  = GF

A 5% surcharge is added to each guest check, due to increase in costs.  Mahalo!