Restaurant Week Lunch
Monday 3/4 – Saturday 3/9
Bali Hai serves a buffet style Sunday Brunch that is not included in Restaurant Week.
$25 Per Person
Please select one pupus and one entree
pupus
coconut shrimp – ginger lime dipping sauce
beef skewer – pickled banh mi salad
thai caesar salad – romaine, house-made caesar dressing, parmesan, rice crackers
local green salad – goat cheese, macadamia nuts, seasonal berries, li hing mui vinaigrette GF
entrees
kalua pork bowl – steamed white rice, macaroni salad
seoul cheesesteak – prime rib, onions, kimchee, miso cheese sauce, amoroso roll
pan seared salmon – red miso glaze, thai creamed corn
grilled market fish – ginger-coconut basmati rice, chili mango puree, toasted coconut, macadamia nuts
Gluten Free Menu Choices = GF
A 5% surcharge is added to each guest check, due to increase in costs. Mahalo!